How many grams is 1 3/4 cups of cocoa powder?
"Cups to Grams" Calculator
How many grams is 1 3/4 cups of cocoa powder?
Answer
1 3/4 US cups of cocoa powder weigh
150.5 grams
level US cup, 236.6 ml · one US cup of cocoa powder weighs 86 g (USDA FoodData Central) · 1 3/4 metric cups (250 ml) would hold 159 g
1 3/4 cups × 86 g = 150.5 g
| Ingredient | 1 3/4 cups, g | 1 cup, g |
|---|---|---|
| All-purpose flour | 218.8 | 125 |
| Granulated sugar | 350 | 200 |
| Brown sugar, packed | 385 | 220 |
| Brown sugar, unpacked | 253.8 | 145 |
| Powdered sugar, unsifted | 210 | 120 |
| Powdered sugar, sifted | 175 | 100 |
| Butter | 397.3 | 227 |
| Water | 414 | 236.6 |
| Whole milk | 427 | 244 |
| White rice, uncooked | 323.8 | 185 |
| White rice, cooked | 276.5 | 158 |
| Rolled oats | 141.8 | 81 |
| Honey | 593.3 | 339 |
| Table salt | 511 | 292 |
| Cocoa powder | 150.5 | 86 |
| Plain yogurt | 428.8 | 245 |
| Olive oil | 378 | 216 |
| Vegetable oil | 381.5 | 218 |
| Heavy cream | 416.5 | 238 |
| Sour cream | 402.5 | 230 |
| Peanut butter | 451.5 | 258 |
| Cornstarch | 224 | 128 |
Source: USDA FoodData Central, SR Legacy entry 169593 “Cocoa, dry powder, unsweetened”, portion “1 cup” = 86 grams. Scooped ingredients vary with how they are filled — spooned in lightly, a cup weighs less, packed down more — so for baking a kitchen scale is exact.
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- Tablespoons to Grams - How many grams a US tablespoon of butter, sugar, flour, honey or another ingredient weighs — by USDA data
US cups of cocoa powder to grams
| Cups | Grams |
|---|---|
| 1 cup | 86 grams |
| 1 1/8 cups | 96.8 grams |
| 1.2 cups | 103.2 grams |
| 1 1/4 cups | 107.5 grams |
| 1 1/3 cups | 114.7 grams |
| 1 1/2 cups | 129 grams |
| 1 2/3 cups | 143.3 grams |
| 1 3/4 cups | 150.5 grams |
| 2 cups | 172 grams |
| 2 1/4 cups | 193.5 grams |
| 2 1/3 cups | 200.7 grams |
| 2 1/2 cups | 215 grams |
| 2 2/3 cups | 229.3 grams |
| 2 3/4 cups | 236.5 grams |
| 3 cups | 258 grams |
FAQ
How many grams is 1 3/4 cups of cocoa powder?
1 3/4 US cups of cocoa powder weigh 150.5 grams
How do you work out 1 3/4 cups of cocoa powder in grams?
Multiply the cups by the weight of one US cup of cocoa powder: 1 3/4 × 86 = 150.5. The weight of one US cup comes from USDA FoodData Central, SR Legacy entry 169593 “Cocoa, dry powder, unsweetened”, portion “1 cup” = 86 grams.
How many cups is 100 grams of cocoa powder?
1.16 US cups — 100 g divided by the 86 grams that one US cup of it weighs.
See Also
- 1/3 cup of table salt in grams — 97.3 g
- 1/3 cup of sour cream in grams — 76.7 g
- 1/3 cup of granulated sugar in grams — 66.7 g
- 1/3 cup of vegetable oil in grams — 72.7 g
- 1/3 cup of water in grams — 78.9 g
- 1/3 cup of plain yogurt in grams — 81.7 g
- 1 3/4 cups in grams — flour, sugar, butter and more
- 1 3/4 cups of packed brown sugar in grams — 385 g
- 1 3/4 cups of unpacked brown sugar in grams — 253.8 g
- 1 3/4 cups of butter in grams — 397.3 g
- 1 3/4 cups of cooked white rice in grams — 276.5 g
- 1 3/4 cups of cornstarch in grams — 224 g
- 1 3/4 cups of all-purpose flour in grams — 218.8 g
- 1 3/4 cups of heavy cream in grams — 416.5 g
- 1 3/4 cups of honey in grams — 593.3 g
- 1 3/4 cups of whole milk in grams — 427 g
- 1 3/4 cups of rolled oats in grams — 141.8 g
- 1 3/4 cups of olive oil in grams — 378 g
- 1 3/4 cups of peanut butter in grams — 451.5 g
- 1 3/4 cups of unsifted powdered sugar in grams — 210 g