How many grams is 1 3/4 cups of sour cream?
How many grams is 1 3/4 cups of sour cream?
Answer
One US cup (236.6 ml) of sour cream weighs 230 grams, from USDA FoodData Central, SR Legacy entry 171257 “Cream, sour, cultured”, portion “1 cup” = 230 grams.
1 3/4 cups of sour cream equals 402.5 grams; the way back, from grams to cups, is the Grams to Cups converter.
This is the US customary cup of 236.6 ml. A recipe written for the metric cup of 250 ml (Australia, New Zealand, Canada) means 5.7 % more: 425.3 grams.
How 1 3/4 cups of sour cream was converted to grams
One US cup of sour cream weighs 230 grams (two hundred thirty), so multiply 1 3/4 by 230.
1 3/4 × 230 g
=402.5 grams
(four hundred two point five grams)
The weight of the cup comes from USDA FoodData Central, SR Legacy entry 171257 “Cream, sour, cultured”, portion “1 cup” = 230 grams. Scooped ingredients vary with how they are filled — spooned in lightly, a cup weighs less; packed down, more — so for baking a kitchen scale is the exact tool and this figure the standard reference.
1 3/4 cups of other ingredients in grams
The same cup weighs differently for every ingredient: airy ones such as oats and cocoa are light, dense ones such as honey and salt heavy. Your ingredient is highlighted.
| Ingredient | 1 3/4 cups in grams | One US cup weighs |
|---|---|---|
| All-purpose flour | 218.8 grams | 125 grams |
| Granulated sugar | 350 grams | 200 grams |
| Brown sugar, packed | 385 grams | 220 grams |
| Brown sugar, unpacked | 253.8 grams | 145 grams |
| Powdered sugar, unsifted | 210 grams | 120 grams |
| Powdered sugar, sifted | 175 grams | 100 grams |
| Butter | 397.3 grams | 227 grams |
| Water | 414 grams | 236.6 grams |
| Whole milk | 427 grams | 244 grams |
| White rice, uncooked | 323.8 grams | 185 grams |
| White rice, cooked | 276.5 grams | 158 grams |
| Rolled oats | 141.8 grams | 81 grams |
| Honey | 593.3 grams | 339 grams |
| Table salt | 511 grams | 292 grams |
| Cocoa powder | 150.5 grams | 86 grams |
| Plain yogurt | 428.8 grams | 245 grams |
| Olive oil | 378 grams | 216 grams |
| Vegetable oil | 381.5 grams | 218 grams |
| Heavy cream | 416.5 grams | 238 grams |
| Sour cream | 402.5 grams | 230 grams |
| Peanut butter | 451.5 grams | 258 grams |
| Cornstarch | 224 grams | 128 grams |
If the ingredient is not settled yet, start from how many grams 1 3/4 cups is across every ingredient at once.
The other way round: how many cups a weight fills
This page starts from cups and answers in grams. The opposite question — how many cups a weight from a recipe fills — is what the grams to cups converter is for. Both read the same USDA weights, so their numbers agree: 100 grams of sour cream is 0.43 cups there.
Related Calculations
See Also
- Grams to Cups - How many US cups a weight of flour, sugar, butter, rice or another ingredient fills — by USDA cup weights
- Cups to Ml - Convert Cups to Milliliters
- Ml to Cups - Convert Milliliters to Cups
- Cups to Tablespoons - Convert Cups to Tablespoons
- Oz to Grams - Convert Ounces to Grams
- Gallons to Pounds - How much a gallon of water, milk, gasoline, diesel, oil or propane weighs in pounds — by density
<a href="https://calculat.io/en/volume/cups-to-grams/1-3-4--sour-cream">1 3/4 cups of sour cream in grams — 402.5 g - Calculatio</a>
US cups of sour cream to grams
| Cups | Grams |
|---|---|
| 1 cup | 230 grams |
| 1 1/8 cups | 258.8 grams |
| 1.2 cups | 276 grams |
| 1 1/4 cups | 287.5 grams |
| 1 1/3 cups | 306.7 grams |
| 1 1/2 cups | 345 grams |
| 1 2/3 cups | 383.3 grams |
| 1 3/4 cups | 402.5 grams |
| 2 cups | 460 grams |
| 2 1/4 cups | 517.5 grams |
| 2 1/3 cups | 536.7 grams |
| 2 1/2 cups | 575 grams |
| 2 2/3 cups | 613.3 grams |
| 2 3/4 cups | 632.5 grams |
| 3 cups | 690 grams |