How many cups is 560 grams of all-purpose flour?
"Grams to Cups" Calculator
How many cups is 560 grams of all-purpose flour?
Answer
560 grams of all-purpose flour is
4.48 US cups
just under 4 1/2 cups
level US cup, 236.6 ml · one US cup of all-purpose flour weighs 125 g (USDA FoodData Central) · in metric cups of 250 ml: 4.24 cups
560 g ÷ 125 g = 4.48 cups
| Ingredient | 560 g in cups | 1 cup weighs, g |
|---|---|---|
| All-purpose flour | 4.48 | 125 |
| Granulated sugar | 2.8 | 200 |
| Brown sugar, packed | 2.55 | 220 |
| Brown sugar, unpacked | 3.86 | 145 |
| Powdered sugar, unsifted | 4.67 | 120 |
| Powdered sugar, sifted | 5.6 | 100 |
| Butter | 2.47 | 227 |
| Water | 2.37 | 236.6 |
| Whole milk | 2.3 | 244 |
| White rice, uncooked | 3.03 | 185 |
| White rice, cooked | 3.54 | 158 |
| Rolled oats | 6.91 | 81 |
| Honey | 1.65 | 339 |
| Table salt | 1.92 | 292 |
| Cocoa powder | 6.51 | 86 |
| Plain yogurt | 2.29 | 245 |
| Olive oil | 2.59 | 216 |
| Vegetable oil | 2.57 | 218 |
| Heavy cream | 2.35 | 238 |
| Sour cream | 2.43 | 230 |
| Peanut butter | 2.17 | 258 |
| Cornstarch | 4.38 | 128 |
Source: USDA FoodData Central, SR Legacy entry 168894 “Wheat flour, white, all-purpose, enriched, bleached”, portion “1 cup” = 125 grams. Scooped ingredients vary with how they are filled — spooned in lightly, a cup weighs less, packed down more — so for baking a kitchen scale is exact.
Related Calculations
See Also
- Cups to Grams - How many grams a US cup of flour, sugar, butter, rice or another ingredient weighs — by USDA data
- Ml to Cups - Convert Milliliters to Cups
- Cups to Ml - Convert Cups to Milliliters
- Grams to Ounces - Convert Grams to Ounces
- Gallons to Pounds - How much a gallon of water, milk, gasoline, diesel, oil or propane weighs in pounds — by density
- Grams to Tablespoons - How many US tablespoons a weight of butter, sugar, flour, salt or another ingredient fills — by USDA weights
Grams of all-purpose flour to US cups
FAQ
How many cups is 560 grams of all-purpose flour?
560 grams of all-purpose flour is 4.48 US cups
How do you work out 560 grams of all-purpose flour in cups?
Divide the grams by the weight of one US cup of all-purpose flour: 560 ÷ 125 = 4.48. The weight of one US cup comes from USDA FoodData Central, SR Legacy entry 168894 “Wheat flour, white, all-purpose, enriched, bleached”, portion “1 cup” = 125 grams.
How many grams does one US cup of all-purpose flour weigh?
125 grams. One US cup is 236.6 ml.
See Also
- 540 grams of all-purpose flour to cups — 4.32 cups
- 540 grams of uncooked white rice to cups — 2.92 cups
- 540 grams of water to cups — 2.28 cups
- 550 grams to cups — flour, sugar, butter and more
- 550 grams of all-purpose flour to cups — 4.4 cups
- 550 grams of granulated sugar to cups — 2.75 cups
- 552 grams to cups — flour, sugar, butter and more
- 552 grams of all-purpose flour to cups — 4.42 cups
- 560 grams to cups — flour, sugar, butter and more
- 560 grams of cooked white rice to cups — 3.54 cups
- 560 grams of uncooked white rice to cups — 3.03 cups
- 575 grams to cups — flour, sugar, butter and more
- 575 grams of all-purpose flour to cups — 4.6 cups
- 580 grams to cups — flour, sugar, butter and more
- 580 grams of all-purpose flour to cups — 4.64 cups
- 600 grams to cups — flour, sugar, butter and more
- 600 grams of butter to cups — 2.64 cups
- 600 grams of cooked white rice to cups — 3.8 cups
- 600 grams of all-purpose flour to cups — 4.8 cups
- 600 grams of unsifted powdered sugar to cups — 5 cups