How many cups is 235 grams of all-purpose flour?
"Grams to Cups" Calculator
How many cups is 235 grams of all-purpose flour?
Answer
235 grams of all-purpose flour is
1.88 US cups
just over 1 7/8 cups
level US cup, 236.6 ml · one US cup of all-purpose flour weighs 125 g (USDA FoodData Central) · in metric cups of 250 ml: 1.78 cups
235 g ÷ 125 g = 1.88 cups
| Ingredient | 235 g in cups | 1 cup weighs, g |
|---|---|---|
| All-purpose flour | 1.88 | 125 |
| Granulated sugar | 1.18 | 200 |
| Brown sugar, packed | 1.07 | 220 |
| Brown sugar, unpacked | 1.62 | 145 |
| Powdered sugar, unsifted | 1.96 | 120 |
| Powdered sugar, sifted | 2.35 | 100 |
| Butter | 1.04 | 227 |
| Water | 0.99 | 236.6 |
| Whole milk | 0.96 | 244 |
| White rice, uncooked | 1.27 | 185 |
| White rice, cooked | 1.49 | 158 |
| Rolled oats | 2.9 | 81 |
| Honey | 0.69 | 339 |
| Table salt | 0.8 | 292 |
| Cocoa powder | 2.73 | 86 |
| Plain yogurt | 0.96 | 245 |
| Olive oil | 1.09 | 216 |
| Vegetable oil | 1.08 | 218 |
| Heavy cream | 0.99 | 238 |
| Sour cream | 1.02 | 230 |
| Peanut butter | 0.91 | 258 |
| Cornstarch | 1.84 | 128 |
Source: USDA FoodData Central, SR Legacy entry 168894 “Wheat flour, white, all-purpose, enriched, bleached”, portion “1 cup” = 125 grams. Scooped ingredients vary with how they are filled — spooned in lightly, a cup weighs less, packed down more — so for baking a kitchen scale is exact.
Related Calculations
See Also
- Cups to Grams - How many grams a US cup of flour, sugar, butter, rice or another ingredient weighs — by USDA data
- Ml to Cups - Convert Milliliters to Cups
- Cups to Ml - Convert Cups to Milliliters
- Grams to Ounces - Convert Grams to Ounces
- Gallons to Pounds - How much a gallon of water, milk, gasoline, diesel, oil or propane weighs in pounds — by density
- Grams to Tablespoons - How many US tablespoons a weight of butter, sugar, flour, salt or another ingredient fills — by USDA weights
Grams of all-purpose flour to US cups
FAQ
How many cups is 235 grams of all-purpose flour?
235 grams of all-purpose flour is 1.88 US cups
How do you work out 235 grams of all-purpose flour in cups?
Divide the grams by the weight of one US cup of all-purpose flour: 235 ÷ 125 = 1.88. The weight of one US cup comes from USDA FoodData Central, SR Legacy entry 168894 “Wheat flour, white, all-purpose, enriched, bleached”, portion “1 cup” = 125 grams.
How many grams does one US cup of all-purpose flour weigh?
125 grams. One US cup is 236.6 ml.
See Also
- 227 grams to cups — flour, sugar, butter and more
- 227 grams of all-purpose flour to cups — 1.82 cups
- 228 grams to cups — flour, sugar, butter and more
- 230 grams to cups — flour, sugar, butter and more
- 230 grams of butter to cups — 1.01 cups
- 230 grams of all-purpose flour to cups — 1.84 cups
- 230 grams of peanut butter to cups — 0.89 cups
- 230 grams of granulated sugar to cups — 1.15 cups
- 230 grams of water to cups — 0.97 cups
- 235 grams to cups — flour, sugar, butter and more
- 238 grams to cups — flour, sugar, butter and more
- 240 grams to cups — flour, sugar, butter and more
- 240 grams of packed brown sugar to cups — 1.09 cups
- 240 grams of unpacked brown sugar to cups — 1.66 cups
- 240 grams of cooked white rice to cups — 1.52 cups
- 240 grams of all-purpose flour to cups — 1.92 cups
- 240 grams of unsifted powdered sugar to cups — 2 cups
- 240 grams of sifted powdered sugar to cups — 2.4 cups
- 240 grams of uncooked white rice to cups — 1.3 cups
- 240 grams of granulated sugar to cups — 1.2 cups