How many cups is 240 grams of unsifted powdered sugar?
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How many cups is 240 grams of unsifted powdered sugar?
Answer
240 grams of unsifted powdered sugar is
2 US cups
level US cup, 236.6 ml · one US cup of unsifted powdered sugar weighs 120 g (USDA FoodData Central) · in metric cups of 250 ml: 1.89 cups
240 g ÷ 120 g = 2 cups
| Ingredient | 240 g in cups | 1 cup weighs, g |
|---|---|---|
| All-purpose flour | 1.92 | 125 |
| Granulated sugar | 1.2 | 200 |
| Brown sugar, packed | 1.09 | 220 |
| Brown sugar, unpacked | 1.66 | 145 |
| Powdered sugar, unsifted | 2 | 120 |
| Powdered sugar, sifted | 2.4 | 100 |
| Butter | 1.06 | 227 |
| Water | 1.01 | 236.6 |
| Whole milk | 0.98 | 244 |
| White rice, uncooked | 1.3 | 185 |
| White rice, cooked | 1.52 | 158 |
| Rolled oats | 2.96 | 81 |
| Honey | 0.71 | 339 |
| Table salt | 0.82 | 292 |
| Cocoa powder | 2.79 | 86 |
| Plain yogurt | 0.98 | 245 |
| Olive oil | 1.11 | 216 |
| Vegetable oil | 1.1 | 218 |
| Heavy cream | 1.01 | 238 |
| Sour cream | 1.04 | 230 |
| Peanut butter | 0.93 | 258 |
| Cornstarch | 1.88 | 128 |
Source: USDA FoodData Central, SR Legacy entry 169656 “Sugars, powdered”, portion “1 cup unsifted” = 120 grams. Scooped ingredients vary with how they are filled — spooned in lightly, a cup weighs less, packed down more — so for baking a kitchen scale is exact.
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- Grams to Tablespoons - How many US tablespoons a weight of butter, sugar, flour, salt or another ingredient fills — by USDA weights
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