How many cups is 220 grams of butter?
"Grams to Cups" Calculator
How many cups is 220 grams of butter?
Answer
220 grams of butter is
0.97 US cups
just under 1 cup
level US cup, 236.6 ml · one US cup of butter weighs 227 g (USDA FoodData Central) · in metric cups of 250 ml: 0.92 cups
220 g ÷ 227 g ≈ 0.97 cups
| Ingredient | 220 g in cups | 1 cup weighs, g |
|---|---|---|
| All-purpose flour | 1.76 | 125 |
| Granulated sugar | 1.1 | 200 |
| Brown sugar, packed | 1 | 220 |
| Brown sugar, unpacked | 1.52 | 145 |
| Powdered sugar, unsifted | 1.83 | 120 |
| Powdered sugar, sifted | 2.2 | 100 |
| Butter | 0.97 | 227 |
| Water | 0.93 | 236.6 |
| Whole milk | 0.9 | 244 |
| White rice, uncooked | 1.19 | 185 |
| White rice, cooked | 1.39 | 158 |
| Rolled oats | 2.72 | 81 |
| Honey | 0.65 | 339 |
| Table salt | 0.75 | 292 |
| Cocoa powder | 2.56 | 86 |
| Plain yogurt | 0.9 | 245 |
| Olive oil | 1.02 | 216 |
| Vegetable oil | 1.01 | 218 |
| Heavy cream | 0.92 | 238 |
| Sour cream | 0.96 | 230 |
| Peanut butter | 0.85 | 258 |
| Cornstarch | 1.72 | 128 |
Source: USDA FoodData Central, SR Legacy entry 173430 “Butter, without salt”, portion “1 cup” = 227 grams. Scooped ingredients vary with how they are filled — spooned in lightly, a cup weighs less, packed down more — so for baking a kitchen scale is exact.
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See Also
- Cups to Grams - How many grams a US cup of flour, sugar, butter, rice or another ingredient weighs — by USDA data
- Ml to Cups - Convert Milliliters to Cups
- Cups to Ml - Convert Cups to Milliliters
- Grams to Ounces - Convert Grams to Ounces
- Gallons to Pounds - How much a gallon of water, milk, gasoline, diesel, oil or propane weighs in pounds — by density
- Grams to Tablespoons - How many US tablespoons a weight of butter, sugar, flour, salt or another ingredient fills — by USDA weights
Grams of butter to US cups
FAQ
How many cups is 220 grams of butter?
220 grams of butter is 0.97 US cups
How do you work out 220 grams of butter in cups?
Divide the grams by the weight of one US cup of butter: 220 ÷ 227 ≈ 0.97. The weight of one US cup comes from USDA FoodData Central, SR Legacy entry 173430 “Butter, without salt”, portion “1 cup” = 227 grams.
How many grams does one US cup of butter weigh?
227 grams. One US cup is 236.6 ml.
See Also
- 210 grams of cooked white rice to cups — 1.33 cups
- 210 grams of all-purpose flour to cups — 1.68 cups
- 210 grams of unsifted powdered sugar to cups — 1.75 cups
- 210 grams of sifted powdered sugar to cups — 2.1 cups
- 210 grams of uncooked white rice to cups — 1.14 cups
- 210 grams of granulated sugar to cups — 1.05 cups
- 210 grams of water to cups — 0.89 cups
- 215 grams to cups — flour, sugar, butter and more
- 215 grams of all-purpose flour to cups — 1.72 cups
- 220 grams to cups — flour, sugar, butter and more
- 220 grams of all-purpose flour to cups — 1.76 cups
- 220 grams of unsifted powdered sugar to cups — 1.83 cups
- 220 grams of sifted powdered sugar to cups — 2.2 cups
- 220 grams of granulated sugar to cups — 1.1 cups
- 220 grams of water to cups — 0.93 cups
- 224 grams to cups — flour, sugar, butter and more
- 225 grams to cups — flour, sugar, butter and more
- 225 grams of butter to cups — 0.99 cups
- 225 grams of cooked white rice to cups — 1.42 cups
- 225 grams of all-purpose flour to cups — 1.8 cups