How many cups is 20 grams of cooked white rice?
"Grams to Cups" Calculator
How many cups is 20 grams of cooked white rice?
Answer
20 grams of cooked white rice is
0.13 US cups
just over 1/8 cup
level US cup, 236.6 ml · one US cup of cooked white rice weighs 158 g (USDA FoodData Central) · in metric cups of 250 ml: 0.12 cups
20 g ÷ 158 g ≈ 0.13 cups
| Ingredient | 20 g in cups | 1 cup weighs, g |
|---|---|---|
| All-purpose flour | 0.16 | 125 |
| Granulated sugar | 0.1 | 200 |
| Brown sugar, packed | 0.0909 | 220 |
| Brown sugar, unpacked | 0.14 | 145 |
| Powdered sugar, unsifted | 0.17 | 120 |
| Powdered sugar, sifted | 0.2 | 100 |
| Butter | 0.0881 | 227 |
| Water | 0.0845 | 236.6 |
| Whole milk | 0.082 | 244 |
| White rice, uncooked | 0.11 | 185 |
| White rice, cooked | 0.13 | 158 |
| Rolled oats | 0.25 | 81 |
| Honey | 0.059 | 339 |
| Table salt | 0.0685 | 292 |
| Cocoa powder | 0.23 | 86 |
| Plain yogurt | 0.0816 | 245 |
| Olive oil | 0.0926 | 216 |
| Vegetable oil | 0.0917 | 218 |
| Heavy cream | 0.084 | 238 |
| Sour cream | 0.087 | 230 |
| Peanut butter | 0.0775 | 258 |
| Cornstarch | 0.16 | 128 |
Source: USDA FoodData Central, SR Legacy entry 168878 “Rice, white, long-grain, regular, enriched, cooked”, portion “1 cup” = 158 grams. Scooped ingredients vary with how they are filled — spooned in lightly, a cup weighs less, packed down more — so for baking a kitchen scale is exact.
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See Also
- Cups to Grams - How many grams a US cup of flour, sugar, butter, rice or another ingredient weighs — by USDA data
- Ml to Cups - Convert Milliliters to Cups
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- Grams to Ounces - Convert Grams to Ounces
- Gallons to Pounds - How much a gallon of water, milk, gasoline, diesel, oil or propane weighs in pounds — by density
- Grams to Tablespoons - How many US tablespoons a weight of butter, sugar, flour, salt or another ingredient fills — by USDA weights
Grams of cooked white rice to US cups
| Grams | Cups |
|---|---|
| 10 g | 0.0633 cups |
| 12 g | 0.0759 cups |
| 14 g | 0.0886 cups |
| 15 g | 0.0949 cups |
| 16 g | 0.1 cups |
| 17 g | 0.11 cups |
| 18 g | 0.11 cups |
| 20 g | 0.13 cups |
| 21 g | 0.13 cups |
| 22 g | 0.14 cups |
| 23 g | 0.15 cups |
| 24 g | 0.15 cups |
| 25 g | 0.16 cups |
| 26 g | 0.16 cups |
| 27 g | 0.17 cups |
FAQ
How many cups is 20 grams of cooked white rice?
20 grams of cooked white rice is 0.13 US cups
How do you work out 20 grams of cooked white rice in cups?
Divide the grams by the weight of one US cup of cooked white rice: 20 ÷ 158 ≈ 0.13. The weight of one US cup comes from USDA FoodData Central, SR Legacy entry 168878 “Rice, white, long-grain, regular, enriched, cooked”, portion “1 cup” = 158 grams.
How many grams does one US cup of cooked white rice weigh?
158 grams. One US cup is 236.6 ml.
What about uncooked white rice?
20 grams of uncooked white rice is 0.11 US cups: one US cup of it weighs 185 grams against 158 grams for cooked white rice.
See Also
- 15 grams of all-purpose flour to cups — 0.12 cups
- 15 grams of granulated sugar to cups — 0.075 cups
- 15 grams of water to cups — 0.0634 cups
- 16 grams to cups — flour, sugar, butter and more
- 17 grams to cups — flour, sugar, butter and more
- 18 grams to cups — flour, sugar, butter and more
- 18 grams of all-purpose flour to cups — 0.14 cups
- 18 grams of granulated sugar to cups — 0.09 cups
- 20 grams to cups — flour, sugar, butter and more
- 20 grams of butter to cups — 0.0881 cups
- 20 grams of all-purpose flour to cups — 0.16 cups
- 20 grams of honey to cups — 0.059 cups
- 20 grams of whole milk to cups — 0.082 cups
- 20 grams of uncooked white rice to cups — 0.11 cups
- 20 grams of table salt to cups — 0.0685 cups
- 20 grams of granulated sugar to cups — 0.1 cups
- 20 grams of water to cups — 0.0845 cups
- 21 grams to cups — flour, sugar, butter and more
- 21 grams of granulated sugar to cups — 0.11 cups
- 22 grams to cups — flour, sugar, butter and more