How many grams is 3/4 teaspoon of active dry yeast?
How many grams is 3/4 teaspoon of active dry yeast?
Answer
One US teaspoon (4.93 ml) of active dry yeast weighs 4 grams, from USDA FoodData Central, SR Legacy entry 175043 “Leavening agents, yeast, baker's, active dry”, portion “1 tsp” = 4 grams.
3/4 teaspoon of active dry yeast equals 3 grams; the way back, from grams to teaspoons, is the Grams to Teaspoons converter.
3/4 US teaspoon of active dry yeast is also 1/4 US tablespoon — the same 3 grams.
This is the level US teaspoon of 4.93 ml. A recipe written for the metric teaspoon of 5 ml means 1.4 % more: 3.04 grams.
How 3/4 teaspoon of active dry yeast was converted to grams
One US teaspoon of active dry yeast weighs 4 grams (four), so multiply 3/4 by 4.
3/4 × 4 g
=3 grams
(three grams)
The weight of the teaspoon comes from USDA FoodData Central, SR Legacy entry 175043 “Leavening agents, yeast, baker's, active dry”, portion “1 tsp” = 4 grams. Scooped ingredients vary with how they are filled — spooned in lightly, a teaspoon weighs less; packed down, more — so for baking a kitchen scale is the exact tool and this figure the standard reference.
3/4 teaspoon of other ingredients in grams
The same teaspoon weighs differently for every ingredient: airy ones such as oats and cocoa are light, dense ones such as honey and salt heavy. Your ingredient is highlighted.
| Ingredient | 3/4 teaspoon in grams | One US teaspoon weighs |
|---|---|---|
| All-purpose flour | 1.95 grams | 2.6 grams |
| Granulated sugar | 3.13 grams | 4.17 grams |
| Brown sugar, packed | 3.44 grams | 4.58 grams |
| Brown sugar, unpacked | 2.27 grams | 3.02 grams |
| Powdered sugar, unsifted | 1.88 grams | 2.5 grams |
| Powdered sugar, sifted | 1.56 grams | 2.08 grams |
| Butter | 3.55 grams | 4.73 grams |
| Water | 3.7 grams | 4.93 grams |
| Whole milk | 3.81 grams | 5.08 grams |
| White rice, uncooked | 2.89 grams | 3.85 grams |
| White rice, cooked | 2.47 grams | 3.29 grams |
| Rolled oats | 1.27 grams | 1.69 grams |
| Honey | 5.3 grams | 7.06 grams |
| Table salt | 4.56 grams | 6.08 grams |
| Cocoa powder | 1.34 grams | 1.79 grams |
| Plain yogurt | 3.83 grams | 5.1 grams |
| Olive oil | 3.38 grams | 4.5 grams |
| Vegetable oil | 3.41 grams | 4.54 grams |
| Heavy cream | 3.72 grams | 4.96 grams |
| Sour cream | 3.59 grams | 4.79 grams |
| Peanut butter | 4.03 grams | 5.38 grams |
| Cornstarch | 2 grams | 2.67 grams |
| Baking powder | 3.45 grams | 4.6 grams |
| Baking soda | 3.45 grams | 4.6 grams |
| Active dry yeast | 3 grams | 4 grams |
| Ground cinnamon | 1.95 grams | 2.6 grams |
If the ingredient is not settled yet, start from how many grams 3/4 teaspoon is across every ingredient at once.
The other way round: how many teaspoons a weight fills
This page starts from teaspoons and answers in grams. The opposite question — how many teaspoons a weight from a recipe fills — is what the grams to teaspoons converter is for. Both read the same USDA weights, so their numbers agree: 100 grams of active dry yeast is 25 teaspoons there.
Related Calculations
See Also
- Grams to Teaspoons - How many US teaspoons a weight of sugar, salt, baking powder, yeast or another ingredient fills — by USDA weights
- Tsp to Ml - Convert Teaspoons to Milliliters
- Ml to Tsp - Convert Milliliters to Teaspoons
- Tablespoons to Grams - How many grams a US tablespoon of butter, sugar, flour, honey or another ingredient weighs — by USDA data
- Cups to Grams - How many grams a US cup of flour, sugar, butter, rice or another ingredient weighs — by USDA data
About "Teaspoons to Grams" Calculator
US teaspoons of active dry yeast to grams
| Teaspoons | Grams |
|---|---|
| 1/8 teaspoon | 0.5 grams |
| 1/4 teaspoon | 1 gram |
| 1/3 teaspoon | 1.33 grams |
| 1/2 teaspoon | 2 grams |
| 2/3 teaspoon | 2.67 grams |
| 3/4 teaspoon | 3 grams |
| 1 teaspoon | 4 grams |
| 1 1/4 teaspoons | 5 grams |
| 1 1/2 teaspoons | 6 grams |
| 1 3/4 teaspoons | 7 grams |
| 2 teaspoons | 8 grams |
| 2 1/4 teaspoons | 9 grams |
| 2 1/2 teaspoons | 10 grams |
| 3 teaspoons | 12 grams |
| 3 1/2 teaspoons | 14 grams |
FAQ
How many grams is 3/4 teaspoon of active dry yeast?
How do you work out 3/4 teaspoon of active dry yeast in grams?
How many teaspoons is 100 grams of active dry yeast?
See Also
- 3/4 teaspoon of olive oil in grams — 3.38 g
- 3/4 teaspoon of peanut butter in grams — 4.03 g
- 3/4 teaspoon of unsifted powdered sugar in grams — 1.88 g
- 3/4 teaspoon of sifted powdered sugar in grams — 1.56 g
- 3/4 teaspoon of uncooked white rice in grams — 2.89 g
- 3/4 teaspoon of table salt in grams — 4.56 g
- 3/4 teaspoon of sour cream in grams — 3.59 g
- 3/4 teaspoon of granulated sugar in grams — 3.13 g
- 3/4 teaspoon of vegetable oil in grams — 3.41 g
- 3/4 teaspoon of water in grams — 3.7 g
- 3/4 teaspoon of plain yogurt in grams — 3.83 g
- 4 teaspoons in grams — sugar, salt, baking powder and more
- 4 teaspoons of baking powder in grams — 18.4 g
- 4 teaspoons of baking soda in grams — 18.4 g
- 4 teaspoons of packed brown sugar in grams — 18.3 g
- 4 teaspoons of unpacked brown sugar in grams — 12.1 g
- 4 teaspoons of butter in grams — 18.9 g
- 4 teaspoons of ground cinnamon in grams — 10.4 g
- 4 teaspoons of cocoa powder in grams — 7.17 g
- 4 teaspoons of cooked white rice in grams — 13.2 g