How many teaspoons is 30 grams of all-purpose flour?
How many teaspoons is 30 grams of all-purpose flour?
Answer
One US teaspoon (4.93 ml) of all-purpose flour weighs 2.6 grams, from USDA FoodData Central, SR Legacy entry 168894 “Wheat flour, white, all-purpose, enriched, bleached”, portion “1 cup” = 125 grams, and 1 US cup = 48 US teaspoons. In kitchen measures that is just over 11 1/2 teaspoons.
30 grams of all-purpose flour equals 11.5 US teaspoons; the way back, from teaspoons to grams, is the Teaspoons to Grams converter.
The same 30 grams of all-purpose flour is 0.24 US cups or 3.84 US tablespoons.
This is the level US teaspoon of 4.93 ml. The metric teaspoon of 5 ml is 1.4 % larger, so the same weight fills 11.4 teaspoons of that size.
How 30 grams of all-purpose flour was converted to teaspoons
A teaspoon is a volume, so its weight depends on the ingredient. One US teaspoon of all-purpose flour weighs 2.6 grams (two point six), so divide 30 by (125 ÷ 48).
30 g ÷ (125 ÷ 48) g
≈11.5 teaspoons
(eleven point five teaspoons)
The weight of the teaspoon comes from USDA FoodData Central, SR Legacy entry 168894 “Wheat flour, white, all-purpose, enriched, bleached”, portion “1 cup” = 125 grams, and 1 US cup = 48 US teaspoons. Scooped ingredients vary with how they are filled — spooned in lightly, a teaspoon weighs less; packed down, more — so for baking a kitchen scale is the exact tool and this figure the standard reference.
30 grams of other ingredients in teaspoons
The same weight fills a different number of teaspoons for every ingredient: light, airy ones take many, dense ones few. Your ingredient is highlighted.
| Ingredient | 30 grams in teaspoons | One US teaspoon weighs |
|---|---|---|
| All-purpose flour | 11.5 teaspoons | 2.6 grams |
| Granulated sugar | 7.2 teaspoons | 4.17 grams |
| Brown sugar, packed | 6.55 teaspoons | 4.58 grams |
| Brown sugar, unpacked | 9.93 teaspoons | 3.02 grams |
| Powdered sugar, unsifted | 12 teaspoons | 2.5 grams |
| Powdered sugar, sifted | 14.4 teaspoons | 2.08 grams |
| Butter | 6.34 teaspoons | 4.73 grams |
| Water | 6.09 teaspoons | 4.93 grams |
| Whole milk | 5.9 teaspoons | 5.08 grams |
| White rice, uncooked | 7.78 teaspoons | 3.85 grams |
| White rice, cooked | 9.11 teaspoons | 3.29 grams |
| Rolled oats | 17.8 teaspoons | 1.69 grams |
| Honey | 4.25 teaspoons | 7.06 grams |
| Table salt | 4.93 teaspoons | 6.08 grams |
| Cocoa powder | 16.7 teaspoons | 1.79 grams |
| Plain yogurt | 5.88 teaspoons | 5.1 grams |
| Olive oil | 6.67 teaspoons | 4.5 grams |
| Vegetable oil | 6.61 teaspoons | 4.54 grams |
| Heavy cream | 6.05 teaspoons | 4.96 grams |
| Sour cream | 6.26 teaspoons | 4.79 grams |
| Peanut butter | 5.58 teaspoons | 5.38 grams |
| Cornstarch | 11.3 teaspoons | 2.67 grams |
| Baking powder | 6.52 teaspoons | 4.6 grams |
| Baking soda | 6.52 teaspoons | 4.6 grams |
| Active dry yeast | 7.5 teaspoons | 4 grams |
| Ground cinnamon | 11.5 teaspoons | 2.6 grams |
If the ingredient is not settled yet, start from how many teaspoons 30 grams is across every ingredient at once.
The other way round: how many grams in a teaspoon
This page starts from grams and answers in teaspoons. The opposite question — how many grams a recipe’s teaspoons weigh, fractions like 1/2 and 2 1/2 included — is what the teaspoons to grams converter is for. Both read the same USDA weights, so their numbers agree: one US teaspoon of all-purpose flour is 2.6 grams there and here.
Related Calculations
See Also
- Teaspoons to Grams - How many grams a US teaspoon of sugar, salt, baking powder, yeast or another ingredient weighs — by USDA data
- Ml to Tsp - Convert Milliliters to Teaspoons
- Tsp to Ml - Convert Teaspoons to Milliliters
- Grams to Tablespoons - How many US tablespoons a weight of butter, sugar, flour, salt or another ingredient fills — by USDA weights
- Grams to Cups - How many US cups a weight of flour, sugar, butter, rice or another ingredient fills — by USDA cup weights
<a href="https://calculat.io/en/volume/grams-to-teaspoons/30--flour">30 grams of all-purpose flour to teaspoons — 11.5 teaspoons</a>
Grams of all-purpose flour to US teaspoons
| Grams | Teaspoons |
|---|---|
| 23 g | 8.83 teaspoons |
| 24 g | 9.22 teaspoons |
| 25 g | 9.6 teaspoons |
| 26 g | 9.98 teaspoons |
| 27 g | 10.4 teaspoons |
| 28 g | 10.8 teaspoons |
| 29 g | 11.1 teaspoons |
| 30 g | 11.5 teaspoons |
| 31 g | 11.9 teaspoons |
| 32 g | 12.3 teaspoons |
| 33 g | 12.7 teaspoons |
| 34 g | 13.1 teaspoons |
| 35 g | 13.4 teaspoons |
| 36 g | 13.8 teaspoons |
| 37 g | 14.2 teaspoons |