How many teaspoons is 1 gram of granulated sugar?
How many teaspoons is 1 gram of granulated sugar?
Answer
One US teaspoon (4.93 ml) of granulated sugar weighs 4.17 grams, from USDA FoodData Central, SR Legacy entry 169655 “Sugars, granulated”, portion “1 cup” = 200 grams, and 1 US cup = 48 US teaspoons. In kitchen measures that is just under 1/4 teaspoon.
1 gram of granulated sugar equals 0.24 US teaspoons; the way back, from teaspoons to grams, is the Teaspoons to Grams converter.
The same 1 gram of granulated sugar is 0.005 US cups or 0.08 US tablespoons.
This is the level US teaspoon of 4.93 ml. The metric teaspoon of 5 ml is 1.4 % larger, so the same weight fills 0.24 teaspoons of that size.
How 1 gram of granulated sugar was converted to teaspoons
A teaspoon is a volume, so its weight depends on the ingredient. One US teaspoon of granulated sugar weighs 4.17 grams (four point one seven), so divide 1 by (200 ÷ 48).
1 g ÷ (200 ÷ 48) g
=0.24 teaspoons
(zero point two four teaspoons)
The weight of the teaspoon comes from USDA FoodData Central, SR Legacy entry 169655 “Sugars, granulated”, portion “1 cup” = 200 grams, and 1 US cup = 48 US teaspoons. Scooped ingredients vary with how they are filled — spooned in lightly, a teaspoon weighs less; packed down, more — so for baking a kitchen scale is the exact tool and this figure the standard reference.
1 gram of other ingredients in teaspoons
The same weight fills a different number of teaspoons for every ingredient: light, airy ones take many, dense ones few. Your ingredient is highlighted.
| Ingredient | 1 gram in teaspoons | One US teaspoon weighs |
|---|---|---|
| All-purpose flour | 0.38 teaspoons | 2.6 grams |
| Granulated sugar | 0.24 teaspoons | 4.17 grams |
| Brown sugar, packed | 0.22 teaspoons | 4.58 grams |
| Brown sugar, unpacked | 0.33 teaspoons | 3.02 grams |
| Powdered sugar, unsifted | 0.4 teaspoons | 2.5 grams |
| Powdered sugar, sifted | 0.48 teaspoons | 2.08 grams |
| Butter | 0.21 teaspoons | 4.73 grams |
| Water | 0.2 teaspoons | 4.93 grams |
| Whole milk | 0.2 teaspoons | 5.08 grams |
| White rice, uncooked | 0.26 teaspoons | 3.85 grams |
| White rice, cooked | 0.3 teaspoons | 3.29 grams |
| Rolled oats | 0.59 teaspoons | 1.69 grams |
| Honey | 0.14 teaspoons | 7.06 grams |
| Table salt | 0.16 teaspoons | 6.08 grams |
| Cocoa powder | 0.56 teaspoons | 1.79 grams |
| Plain yogurt | 0.2 teaspoons | 5.1 grams |
| Olive oil | 0.22 teaspoons | 4.5 grams |
| Vegetable oil | 0.22 teaspoons | 4.54 grams |
| Heavy cream | 0.2 teaspoons | 4.96 grams |
| Sour cream | 0.21 teaspoons | 4.79 grams |
| Peanut butter | 0.19 teaspoons | 5.38 grams |
| Cornstarch | 0.38 teaspoons | 2.67 grams |
| Baking powder | 0.22 teaspoons | 4.6 grams |
| Baking soda | 0.22 teaspoons | 4.6 grams |
| Active dry yeast | 0.25 teaspoons | 4 grams |
| Ground cinnamon | 0.38 teaspoons | 2.6 grams |
If the ingredient is not settled yet, start from how many teaspoons 1 gram is across every ingredient at once.
The other way round: how many grams in a teaspoon
This page starts from grams and answers in teaspoons. The opposite question — how many grams a recipe’s teaspoons weigh, fractions like 1/2 and 2 1/2 included — is what the teaspoons to grams converter is for. Both read the same USDA weights, so their numbers agree: one US teaspoon of granulated sugar is 4.17 grams there and here.
Related Calculations
See Also
- Teaspoons to Grams - How many grams a US teaspoon of sugar, salt, baking powder, yeast or another ingredient weighs — by USDA data
- Ml to Tsp - Convert Milliliters to Teaspoons
- Tsp to Ml - Convert Teaspoons to Milliliters
- Grams to Tablespoons - How many US tablespoons a weight of butter, sugar, flour, salt or another ingredient fills — by USDA weights
- Grams to Cups - How many US cups a weight of flour, sugar, butter, rice or another ingredient fills — by USDA cup weights
<a href="https://calculat.io/en/volume/grams-to-teaspoons/1--sugar">1 gram of granulated sugar to teaspoons — 0.24 teaspoons</a>