How many tablespoons is 160 grams?

"Grams to Tablespoons" Calculator
How many tablespoons is
g

How many tablespoons is 160 grams?

Answer

There is no single number — it depends on the ingredient. 160 grams fills
from 7.55 tablespoons (honey) to 31.6 tablespoons (rolled oats)

A tablespoon measures volume and grams measure weight, so 160 grams of different ingredients fills a different number of tablespoons. The table gives all 23 of them, with the packed, sifted and cooked states on rows of their own, each from the USDA FoodData Central weight of one US cup ÷ 16 — one US tablespoon (14.8 ml) is 1/16 of a US cup — or of one US teaspoon × 3 for baking powder, baking soda, active dry yeast and ground cinnamon; water is counted from its volume.

160 grams of each ingredient in US tablespoons
Ingredient160 grams in tablespoonsOne US tablespoon weighs
All-purpose flour20.5 tablespoons7.81 grams
Granulated sugar12.8 tablespoons12.5 grams
Brown sugar, packed11.6 tablespoons13.8 grams
Brown sugar, unpacked17.7 tablespoons9.06 grams
Powdered sugar, unsifted21.3 tablespoons7.5 grams
Powdered sugar, sifted25.6 tablespoons6.25 grams
Butter11.3 tablespoons14.2 grams
Water10.8 tablespoons14.8 grams
Whole milk10.5 tablespoons15.3 grams
White rice, uncooked13.8 tablespoons11.6 grams
White rice, cooked16.2 tablespoons9.88 grams
Rolled oats31.6 tablespoons5.06 grams
Honey7.55 tablespoons21.2 grams
Table salt8.77 tablespoons18.3 grams
Cocoa powder29.8 tablespoons5.38 grams
Plain yogurt10.4 tablespoons15.3 grams
Olive oil11.9 tablespoons13.5 grams
Vegetable oil11.7 tablespoons13.6 grams
Heavy cream10.8 tablespoons14.9 grams
Sour cream11.1 tablespoons14.4 grams
Peanut butter9.92 tablespoons16.1 grams
Cornstarch20 tablespoons8 grams
Baking powder11.6 tablespoons13.8 grams
Baking soda11.6 tablespoons13.8 grams
Active dry yeast13.3 tablespoons12 grams
Ground cinnamon20.5 tablespoons7.8 grams

How 160 grams of butter was converted to tablespoons

tablespoons = grams ÷ grams in one US tablespoon

A tablespoon is a volume, so its weight depends on the ingredient. One US tablespoon of butter weighs 14.2 grams (fourteen point two), so divide 160 by 14.1875.

160 g ÷ 14.1875 g

≈

11.3 tablespoons

(eleven point three tablespoons)

The weight of the tablespoon comes from USDA FoodData Central, SR Legacy entry 173430 “Butter, without salt”, portion “1 cup” = 227 grams, and 1 US cup = 16 US tablespoons. Scooped ingredients vary with how they are filled — spooned in lightly, a tablespoon weighs less; packed down, more — so for baking a kitchen scale is the exact tool and this figure the standard reference.

The other way round: how many grams in a tablespoon

This page starts from grams and answers in tablespoons. The opposite question — how many grams a recipe’s tablespoons weigh, fractions like 1/2 and 2 1/2 included — is what the tablespoons to grams converter is for. Both read the same USDA weights, so their numbers agree: one US tablespoon of butter is 14.2 grams there and here.

See Also

  • Tablespoons to Grams - How many grams a US tablespoon of butter, sugar, flour, honey or another ingredient weighs — by USDA data
  • Cups to Tablespoons - Convert Cups to Tablespoons
  • Tablespoons to Cups - Convert Tablespoons to Cups
  • Grams to Teaspoons - How many US teaspoons a weight of sugar, salt, baking powder, yeast or another ingredient fills — by USDA weights
  • Grams to Cups - How many US cups a weight of flour, sugar, butter, rice or another ingredient fills — by USDA cup weights

About "Grams to Tablespoons" Calculator

This converter turns grams of an ingredient into US tablespoons (tbsp). A tablespoon is a volume and a gram is a weight, so the answer depends on what is in the spoon: 100 grams of butter fill 7.05 tablespoons, the same 100 grams of all-purpose flour 12.8 tablespoons. Pick the ingredient, or leave it on “any ingredient” to see all 23 side by side. For example, it can help you find out how many tablespoons is 160 grams? Weights come from USDA FoodData Central, and the spoon is the level US tablespoon of 14.8 ml — 1/16 of a US cup.
"Grams to Tablespoons" Calculator
How many tablespoons is
g

Grams to US tablespoons for the most asked ingredients

GramsButter, tablespoonsGranulated sugar, tablespoonsAll-purpose flour, tablespoons
113 g7.96 tablespoons9.04 tablespoons14.5 tablespoons
115 g8.11 tablespoons9.2 tablespoons14.7 tablespoons
120 g8.46 tablespoons9.6 tablespoons15.4 tablespoons
125 g8.81 tablespoons10 tablespoons16 tablespoons
130 g9.16 tablespoons10.4 tablespoons16.6 tablespoons
140 g9.87 tablespoons11.2 tablespoons17.9 tablespoons
150 g10.6 tablespoons12 tablespoons19.2 tablespoons
160 g11.3 tablespoons12.8 tablespoons20.5 tablespoons
170 g12 tablespoons13.6 tablespoons21.8 tablespoons
175 g12.3 tablespoons14 tablespoons22.4 tablespoons
180 g12.7 tablespoons14.4 tablespoons23 tablespoons
200 g14.1 tablespoons16 tablespoons25.6 tablespoons
225 g15.9 tablespoons18 tablespoons28.8 tablespoons
240 g16.9 tablespoons19.2 tablespoons30.7 tablespoons
250 g17.6 tablespoons20 tablespoons32 tablespoons

FAQ

How many tablespoons is 160 grams?

There is no single number — it depends on the ingredient. 160 grams fills from 7.55 tablespoons (honey) to 31.6 tablespoons (rolled oats)

Why is there no single answer for 160 grams?

Because a tablespoon is a volume and grams are a weight. Light, airy ingredients such as rolled oats or cocoa take many tablespoons for the same weight; dense ones such as honey or salt take few. The table on this page lists all 23 ingredients side by side.

How many tablespoons is 160 grams of butter?

160 grams of butter is 11.3 US tablespoons, because one US tablespoon of it weighs 14.2 grams.

How many tablespoons is 160 grams of granulated sugar?

160 grams of granulated sugar is 12.8 US tablespoons, because one US tablespoon of it weighs 12.5 grams.

How many tablespoons is 160 grams of all-purpose flour?

160 grams of all-purpose flour is 20.5 US tablespoons, because one US tablespoon of it weighs 7.81 grams.