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    How many tablespoons is 120 grams of butter?

    "Grams to Tablespoons" Calculator
    How many tablespoons is
    g

    How many tablespoons is 120 grams of butter?

    Answer

    120 grams of butter is
    8.46 US tablespoons

    One US tablespoon (14.8 ml) of butter weighs 14.2 grams, from USDA FoodData Central, SR Legacy entry 173430 “Butter, without salt”, portion “1 cup” = 227 grams, and 1 US cup = 16 US tablespoons. In kitchen measures that is just under 8 1/2 tablespoons.

    120 grams of butter equals 8.46 US tablespoons; the way back, from tablespoons to grams, is the Tablespoons to Grams converter.

    The same 120 grams of butter is 0.53 US cups or 25.4 US teaspoons.

    This is the level US tablespoon of 14.8 ml. The metric tablespoon of 15 ml (UK, New Zealand, Canada) is 1.4 % larger and takes 8.34 tablespoons; the Australian tablespoon of 20 ml is 35.3 % larger, so the same weight fills only 6.25 tablespoons of those.

    How 120 grams of butter was converted to tablespoons

    tablespoons = grams ÷ grams in one US tablespoon

    A tablespoon is a volume, so its weight depends on the ingredient. One US tablespoon of butter weighs 14.2 grams (fourteen point two), so divide 120 by 14.1875.

    120 g ÷ 14.1875 g

    ≈

    8.46 tablespoons

    (eight point four six tablespoons)

    The weight of the tablespoon comes from USDA FoodData Central, SR Legacy entry 173430 “Butter, without salt”, portion “1 cup” = 227 grams, and 1 US cup = 16 US tablespoons. Scooped ingredients vary with how they are filled — spooned in lightly, a tablespoon weighs less; packed down, more — so for baking a kitchen scale is the exact tool and this figure the standard reference.

    120 grams of other ingredients in tablespoons

    The same weight fills a different number of tablespoons for every ingredient: light, airy ones take many, dense ones few. Your ingredient is highlighted.

    120 grams of each ingredient in US tablespoons
    Ingredient120 grams in tablespoonsOne US tablespoon weighs
    All-purpose flour15.4 tablespoons7.81 grams
    Granulated sugar9.6 tablespoons12.5 grams
    Brown sugar, packed8.73 tablespoons13.8 grams
    Brown sugar, unpacked13.2 tablespoons9.06 grams
    Powdered sugar, unsifted16 tablespoons7.5 grams
    Powdered sugar, sifted19.2 tablespoons6.25 grams
    Butter8.46 tablespoons14.2 grams
    Water8.12 tablespoons14.8 grams
    Whole milk7.87 tablespoons15.3 grams
    White rice, uncooked10.4 tablespoons11.6 grams
    White rice, cooked12.2 tablespoons9.88 grams
    Rolled oats23.7 tablespoons5.06 grams
    Honey5.66 tablespoons21.2 grams
    Table salt6.58 tablespoons18.3 grams
    Cocoa powder22.3 tablespoons5.38 grams
    Plain yogurt7.84 tablespoons15.3 grams
    Olive oil8.89 tablespoons13.5 grams
    Vegetable oil8.81 tablespoons13.6 grams
    Heavy cream8.07 tablespoons14.9 grams
    Sour cream8.35 tablespoons14.4 grams
    Peanut butter7.44 tablespoons16.1 grams
    Cornstarch15 tablespoons8 grams
    Baking powder8.7 tablespoons13.8 grams
    Baking soda8.7 tablespoons13.8 grams
    Active dry yeast10 tablespoons12 grams
    Ground cinnamon15.4 tablespoons7.8 grams

    If the ingredient is not settled yet, start from how many tablespoons 120 grams is across every ingredient at once.

    The other way round: how many grams in a tablespoon

    This page starts from grams and answers in tablespoons. The opposite question — how many grams a recipe’s tablespoons weigh, fractions like 1/2 and 2 1/2 included — is what the tablespoons to grams converter is for. Both read the same USDA weights, so their numbers agree: one US tablespoon of butter is 14.2 grams there and here.

    See Also

    • Tablespoons to Grams - How many grams a US tablespoon of butter, sugar, flour, honey or another ingredient weighs — by USDA data
    • Cups to Tablespoons - Convert Cups to Tablespoons
    • Tablespoons to Cups - Convert Tablespoons to Cups
    • Grams to Teaspoons - How many US teaspoons a weight of sugar, salt, baking powder, yeast or another ingredient fills — by USDA weights
    • Grams to Cups - How many US cups a weight of flour, sugar, butter, rice or another ingredient fills — by USDA cup weights
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    120 grams of butter to tablespoons — 8.46 tablespoons. 120 grams of butter is 8.46 US tablespoons; one US tablespoon of it weighs 14.2 g.
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    Grams of butter to US tablespoons

    GramsTablespoons
    80 g5.64 tablespoons
    85 g5.99 tablespoons
    90 g6.34 tablespoons
    100 g7.05 tablespoons
    110 g7.75 tablespoons
    113 g7.96 tablespoons
    115 g8.11 tablespoons
    120 g8.46 tablespoons
    125 g8.81 tablespoons
    130 g9.16 tablespoons
    140 g9.87 tablespoons
    150 g10.6 tablespoons
    160 g11.3 tablespoons
    170 g12 tablespoons
    175 g12.3 tablespoons

    About "Grams to Tablespoons" Calculator

    This converter turns grams of an ingredient into US tablespoons (tbsp). A tablespoon is a volume and a gram is a weight, so the answer depends on what is in the spoon: 100 grams of butter fill 7.05 tablespoons, the same 100 grams of all-purpose flour 12.8 tablespoons. Pick the ingredient, or leave it on “any ingredient” to see all 23 side by side. For example, it can help you find out how many tablespoons is 120 grams of butter? (The answer is: 8.46). Weights come from USDA FoodData Central, and the spoon is the level US tablespoon of 14.8 ml — 1/16 of a US cup.
    "Grams to Tablespoons" Calculator
    How many tablespoons is
    g

    FAQ

    How many tablespoons is 120 grams of butter?

    120 grams of butter is 8.46 US tablespoons

    How do you work out 120 grams of butter in tablespoons?

    Divide the grams by the weight of one US tablespoon of butter: 120 ÷ 14.1875 ≈ 8.46. The weight of one US tablespoon comes from USDA FoodData Central, SR Legacy entry 173430 “Butter, without salt”, portion “1 cup” = 227 grams, and 1 US cup = 16 US tablespoons.

    How many grams does one US tablespoon of butter weigh?

    14.2 grams. One US tablespoon is 14.8 ml.