How many cups is 330 grams of water?
How many cups is 330 grams of water?
Answer
One US cup (236.6 ml) of water weighs 236.6 grams, from its volume: 1 ml of water weighs about 1 g. In kitchen measures that is just over 1 3/8 cups.
330 grams of water equals 1.39 US cups; the way back, from cups to grams, is the Cups to Grams converter.
1 ml of water weighs about 1 g, so 330 grams of water takes the same room as 330 ml, which is the question the milliliters to cups converter answers by volume.
This is the US customary cup of 236.6 ml. A metric cup of 250 ml, used in Australia, New Zealand and Canada, is 5.7 % larger, so the same weight fills 1.32 cups of that size.
How 330 grams of water was converted to cups
A cup is a volume, so its weight depends on the ingredient. One US cup of water weighs 236.6 grams (two hundred thirty-six point six), so divide 330 by 236.5882365.
330 g ÷ 236.5882365 g
≈1.39 cups
(one point three nine cups)
The weight of the cup comes from its volume: 1 ml of water weighs about 1 g.
330 grams of other ingredients in cups
The same weight fills a different number of cups for every ingredient: light, airy ones take many, dense ones few. Your ingredient is highlighted.
| Ingredient | 330 grams in cups | One US cup weighs |
|---|---|---|
| All-purpose flour | 2.64 cups | 125 grams |
| Granulated sugar | 1.65 cups | 200 grams |
| Brown sugar, packed | 1.5 cups | 220 grams |
| Brown sugar, unpacked | 2.28 cups | 145 grams |
| Powdered sugar, unsifted | 2.75 cups | 120 grams |
| Powdered sugar, sifted | 3.3 cups | 100 grams |
| Butter | 1.45 cups | 227 grams |
| Water | 1.39 cups | 236.6 grams |
| Whole milk | 1.35 cups | 244 grams |
| White rice, uncooked | 1.78 cups | 185 grams |
| White rice, cooked | 2.09 cups | 158 grams |
| Rolled oats | 4.07 cups | 81 grams |
| Honey | 0.97 cups | 339 grams |
| Table salt | 1.13 cups | 292 grams |
| Cocoa powder | 3.84 cups | 86 grams |
| Plain yogurt | 1.35 cups | 245 grams |
| Olive oil | 1.53 cups | 216 grams |
| Vegetable oil | 1.51 cups | 218 grams |
| Heavy cream | 1.39 cups | 238 grams |
| Sour cream | 1.43 cups | 230 grams |
| Peanut butter | 1.28 cups | 258 grams |
| Cornstarch | 2.58 cups | 128 grams |
If the ingredient is not settled yet, start from how many cups 330 grams is across every ingredient at once.
The other way round: how many grams in a cup
This page starts from grams and answers in cups. The opposite question — how many grams a recipe’s cups weigh, fractions like 1/2 and 2 1/2 included — is what the cups to grams converter is for. Both read the same USDA weights, so their numbers agree: one US cup of water is 236.6 grams there and here.
Related Calculations
See Also
- Cups to Grams - How many grams a US cup of flour, sugar, butter, rice or another ingredient weighs — by USDA data
- Ml to Cups - Convert Milliliters to Cups
- Cups to Ml - Convert Cups to Milliliters
- Grams to Ounces - Convert Grams to Ounces
- Gallons to Pounds - How much a gallon of water, milk, gasoline, diesel, oil or propane weighs in pounds — by density
About "Grams to Cups" Calculator
Grams of water to US cups
FAQ
How many cups is 330 grams of water?
How do you work out 330 grams of water in cups?
How many grams does one US cup of water weigh?
Is a gram of water the same as a milliliter?
See Also
- 320 grams of uncooked white rice to cups — 1.73 cups
- 320 grams of granulated sugar to cups — 1.6 cups
- 320 grams of water to cups — 1.35 cups
- 325 grams to cups — flour, sugar, butter and more
- 325 grams of all-purpose flour to cups — 2.6 cups
- 325 grams of granulated sugar to cups — 1.63 cups
- 325 grams of water to cups — 1.37 cups
- 330 grams to cups — flour, sugar, butter and more
- 330 grams of all-purpose flour to cups — 2.64 cups
- 330 grams of granulated sugar to cups — 1.65 cups
- 335 grams to cups — flour, sugar, butter and more
- 335 grams of butter to cups — 1.48 cups
- 335 grams of all-purpose flour to cups — 2.68 cups
- 335 grams of water to cups — 1.42 cups
- 340 grams to cups — flour, sugar, butter and more
- 340 grams of butter to cups — 1.5 cups
- 340 grams of all-purpose flour to cups — 2.72 cups
- 340 grams of unsifted powdered sugar to cups — 2.83 cups
- 340 grams of sifted powdered sugar to cups — 3.4 cups
- 340 grams of granulated sugar to cups — 1.7 cups