How many grams is 8 cups of sour cream?
"Cups to Grams" Calculator
How many grams is 8 cups of sour cream?
Answer
8 US cups of sour cream weigh
1,840 grams
level US cup, 236.6 ml · one US cup of sour cream weighs 230 g (USDA FoodData Central) · 8 metric cups (250 ml) would hold 1,944 g
8 cups × 230 g = 1,840 g
| Ingredient | 8 cups, g | 1 cup, g |
|---|---|---|
| All-purpose flour | 1,000 | 125 |
| Granulated sugar | 1,600 | 200 |
| Brown sugar, packed | 1,760 | 220 |
| Brown sugar, unpacked | 1,160 | 145 |
| Powdered sugar, unsifted | 960 | 120 |
| Powdered sugar, sifted | 800 | 100 |
| Butter | 1,816 | 227 |
| Water | 1,893 | 236.6 |
| Whole milk | 1,952 | 244 |
| White rice, uncooked | 1,480 | 185 |
| White rice, cooked | 1,264 | 158 |
| Rolled oats | 648 | 81 |
| Honey | 2,712 | 339 |
| Table salt | 2,336 | 292 |
| Cocoa powder | 688 | 86 |
| Plain yogurt | 1,960 | 245 |
| Olive oil | 1,728 | 216 |
| Vegetable oil | 1,744 | 218 |
| Heavy cream | 1,904 | 238 |
| Sour cream | 1,840 | 230 |
| Peanut butter | 2,064 | 258 |
| Cornstarch | 1,024 | 128 |
Source: USDA FoodData Central, SR Legacy entry 171257 “Cream, sour, cultured”, portion “1 cup” = 230 grams. Scooped ingredients vary with how they are filled — spooned in lightly, a cup weighs less, packed down more — so for baking a kitchen scale is exact.
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- Tablespoons to Grams - How many grams a US tablespoon of butter, sugar, flour, honey or another ingredient weighs — by USDA data
US cups of sour cream to grams
| Cups | Grams |
|---|---|
| 3 3/4 cups | 862.5 grams |
| 4 cups | 920 grams |
| 4 1/4 cups | 977.5 grams |
| 4 1/2 cups | 1,035 grams |
| 5 cups | 1,150 grams |
| 5 1/4 cups | 1,208 grams |
| 5 1/2 cups | 1,265 grams |
| 6 cups | 1,380 grams |
| 6 1/2 cups | 1,495 grams |
| 7 cups | 1,610 grams |
| 7 1/2 cups | 1,725 grams |
| 8 cups | 1,840 grams |
| 9 cups | 2,070 grams |
| 10 cups | 2,300 grams |
| 12 cups | 2,760 grams |
FAQ
How many grams is 8 cups of sour cream?
8 US cups of sour cream weigh 1,840 grams
How do you work out 8 cups of sour cream in grams?
Multiply the cups by the weight of one US cup of sour cream: 8 × 230 = 1,840. The weight of one US cup comes from USDA FoodData Central, SR Legacy entry 171257 “Cream, sour, cultured”, portion “1 cup” = 230 grams.
How many cups is 100 grams of sour cream?
0.43 US cups — 100 g divided by the 230 grams that one US cup of it weighs.
See Also
- 8 cups of heavy cream in grams — 1,904 g
- 8 cups of honey in grams — 2,712 g
- 8 cups of whole milk in grams — 1,952 g
- 8 cups of rolled oats in grams — 648 g
- 8 cups of olive oil in grams — 1,728 g
- 8 cups of peanut butter in grams — 2,064 g
- 8 cups of unsifted powdered sugar in grams — 960 g
- 8 cups of sifted powdered sugar in grams — 800 g
- 8 cups of uncooked white rice in grams — 1,480 g
- 8 cups of table salt in grams — 2,336 g
- 8 cups of granulated sugar in grams — 1,600 g
- 8 cups of vegetable oil in grams — 1,744 g
- 8 cups of water in grams — 1,893 g
- 8 cups of plain yogurt in grams — 1,960 g
- 9 cups in grams — flour, sugar, butter and more
- 9 cups of packed brown sugar in grams — 1,980 g
- 9 cups of unpacked brown sugar in grams — 1,305 g
- 9 cups of butter in grams — 2,043 g
- 9 cups of cocoa powder in grams — 774 g
- 9 cups of cooked white rice in grams — 1,422 g