How many grams is 3 1/3 cups of sour cream?
"Cups to Grams" Calculator
How many grams is 3 1/3 cups of sour cream?
Answer
3 1/3 US cups of sour cream weigh
766.7 grams
level US cup, 236.6 ml · one US cup of sour cream weighs 230 g (USDA FoodData Central) · 3 1/3 metric cups (250 ml) would hold 810.1 g
3 1/3 cups × 230 g ≈ 766.7 g
| Ingredient | 3 1/3 cups, g | 1 cup, g |
|---|---|---|
| All-purpose flour | 416.7 | 125 |
| Granulated sugar | 666.7 | 200 |
| Brown sugar, packed | 733.3 | 220 |
| Brown sugar, unpacked | 483.3 | 145 |
| Powdered sugar, unsifted | 400 | 120 |
| Powdered sugar, sifted | 333.3 | 100 |
| Butter | 756.7 | 227 |
| Water | 788.6 | 236.6 |
| Whole milk | 813.3 | 244 |
| White rice, uncooked | 616.7 | 185 |
| White rice, cooked | 526.7 | 158 |
| Rolled oats | 270 | 81 |
| Honey | 1,130 | 339 |
| Table salt | 973.3 | 292 |
| Cocoa powder | 286.7 | 86 |
| Plain yogurt | 816.7 | 245 |
| Olive oil | 720 | 216 |
| Vegetable oil | 726.7 | 218 |
| Heavy cream | 793.3 | 238 |
| Sour cream | 766.7 | 230 |
| Peanut butter | 860 | 258 |
| Cornstarch | 426.7 | 128 |
Source: USDA FoodData Central, SR Legacy entry 171257 “Cream, sour, cultured”, portion “1 cup” = 230 grams. Scooped ingredients vary with how they are filled — spooned in lightly, a cup weighs less, packed down more — so for baking a kitchen scale is exact.
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- Tablespoons to Grams - How many grams a US tablespoon of butter, sugar, flour, honey or another ingredient weighs — by USDA data
US cups of sour cream to grams
| Cups | Grams |
|---|---|
| 2 1/4 cups | 517.5 grams |
| 2 1/3 cups | 536.7 grams |
| 2 1/2 cups | 575 grams |
| 2 2/3 cups | 613.3 grams |
| 2 3/4 cups | 632.5 grams |
| 3 cups | 690 grams |
| 3 1/4 cups | 747.5 grams |
| 3 1/3 cups | 766.7 grams |
| 3 1/2 cups | 805 grams |
| 3 3/4 cups | 862.5 grams |
| 4 cups | 920 grams |
| 4 1/4 cups | 977.5 grams |
| 4 1/2 cups | 1,035 grams |
| 5 cups | 1,150 grams |
| 5 1/4 cups | 1,208 grams |
FAQ
How many grams is 3 1/3 cups of sour cream?
3 1/3 US cups of sour cream weigh 766.7 grams
How do you work out 3 1/3 cups of sour cream in grams?
Multiply the cups by the weight of one US cup of sour cream: 3 1/3 × 230 ≈ 766.7. The weight of one US cup comes from USDA FoodData Central, SR Legacy entry 171257 “Cream, sour, cultured”, portion “1 cup” = 230 grams.
How many cups is 100 grams of sour cream?
0.43 US cups — 100 g divided by the 230 grams that one US cup of it weighs.
See Also
- 3 1/3 cups of heavy cream in grams — 793.3 g
- 3 1/3 cups of honey in grams — 1,130 g
- 3 1/3 cups of whole milk in grams — 813.3 g
- 3 1/3 cups of rolled oats in grams — 270 g
- 3 1/3 cups of olive oil in grams — 720 g
- 3 1/3 cups of peanut butter in grams — 860 g
- 3 1/3 cups of unsifted powdered sugar in grams — 400 g
- 3 1/3 cups of sifted powdered sugar in grams — 333.3 g
- 3 1/3 cups of uncooked white rice in grams — 616.7 g
- 3 1/3 cups of table salt in grams — 973.3 g
- 3 1/3 cups of granulated sugar in grams — 666.7 g
- 3 1/3 cups of vegetable oil in grams — 726.7 g
- 3 1/3 cups of water in grams — 788.6 g
- 3 1/3 cups of plain yogurt in grams — 816.7 g
- 3 1/4 cups in grams — flour, sugar, butter and more
- 3 1/4 cups of packed brown sugar in grams — 715 g
- 3 1/4 cups of unpacked brown sugar in grams — 471.3 g
- 3 1/4 cups of butter in grams — 737.8 g
- 3 1/4 cups of cocoa powder in grams — 279.5 g
- 3 1/4 cups of cooked white rice in grams — 513.5 g