How many grams is 10 tablespoons of active dry yeast?
How many grams is 10 tablespoons of active dry yeast?
Answer
One US tablespoon (14.8 ml) of active dry yeast weighs 12 grams, from USDA FoodData Central, SR Legacy entry 175043 “Leavening agents, yeast, baker's, active dry”, portion “1 tsp” = 4 grams, and 1 US tablespoon = 3 US teaspoons.
10 tablespoons of active dry yeast equals 120 grams; the way back, from grams to tablespoons, is the Grams to Tablespoons converter.
10 US tablespoons of active dry yeast is also 30 US teaspoons — the same 120 grams.
This is the level US tablespoon of 14.8 ml. A recipe from Australia means the tablespoon of 20 ml, 35.3 % more: 162.3 grams; the metric tablespoon of 15 ml (UK, New Zealand, Canada) gives 121.7 grams.
How 10 tablespoons of active dry yeast was converted to grams
One US tablespoon of active dry yeast weighs 12 grams (twelve), so multiply 10 by 12.
10 × 12 g
=120 grams
(one hundred twenty grams)
The weight of the tablespoon comes from USDA FoodData Central, SR Legacy entry 175043 “Leavening agents, yeast, baker's, active dry”, portion “1 tsp” = 4 grams, and 1 US tablespoon = 3 US teaspoons. Scooped ingredients vary with how they are filled — spooned in lightly, a tablespoon weighs less; packed down, more — so for baking a kitchen scale is the exact tool and this figure the standard reference.
10 tablespoons of other ingredients in grams
The same tablespoon weighs differently for every ingredient: airy ones such as oats and cocoa are light, dense ones such as honey and salt heavy. Your ingredient is highlighted.
| Ingredient | 10 tablespoons in grams | One US tablespoon weighs |
|---|---|---|
| All-purpose flour | 78.1 grams | 7.81 grams |
| Granulated sugar | 125 grams | 12.5 grams |
| Brown sugar, packed | 137.5 grams | 13.8 grams |
| Brown sugar, unpacked | 90.6 grams | 9.06 grams |
| Powdered sugar, unsifted | 75 grams | 7.5 grams |
| Powdered sugar, sifted | 62.5 grams | 6.25 grams |
| Butter | 141.9 grams | 14.2 grams |
| Water | 147.9 grams | 14.8 grams |
| Whole milk | 152.5 grams | 15.3 grams |
| White rice, uncooked | 115.6 grams | 11.6 grams |
| White rice, cooked | 98.8 grams | 9.88 grams |
| Rolled oats | 50.6 grams | 5.06 grams |
| Honey | 211.9 grams | 21.2 grams |
| Table salt | 182.5 grams | 18.3 grams |
| Cocoa powder | 53.8 grams | 5.38 grams |
| Plain yogurt | 153.1 grams | 15.3 grams |
| Olive oil | 135 grams | 13.5 grams |
| Vegetable oil | 136.3 grams | 13.6 grams |
| Heavy cream | 148.8 grams | 14.9 grams |
| Sour cream | 143.8 grams | 14.4 grams |
| Peanut butter | 161.3 grams | 16.1 grams |
| Cornstarch | 80 grams | 8 grams |
| Baking powder | 138 grams | 13.8 grams |
| Baking soda | 138 grams | 13.8 grams |
| Active dry yeast | 120 grams | 12 grams |
| Ground cinnamon | 78 grams | 7.8 grams |
If the ingredient is not settled yet, start from how many grams 10 tablespoons is across every ingredient at once.
The other way round: how many tablespoons a weight fills
This page starts from tablespoons and answers in grams. The opposite question — how many tablespoons a weight from a recipe fills — is what the grams to tablespoons converter is for. Both read the same USDA weights, so their numbers agree: 100 grams of active dry yeast is 8.33 tablespoons there.
Related Calculations
See Also
- Grams to Tablespoons - How many US tablespoons a weight of butter, sugar, flour, salt or another ingredient fills — by USDA weights
- Tablespoons to Cups - Convert Tablespoons to Cups
- Cups to Tablespoons - Convert Cups to Tablespoons
- Teaspoons to Grams - How many grams a US teaspoon of sugar, salt, baking powder, yeast or another ingredient weighs — by USDA data
- Cups to Grams - How many grams a US cup of flour, sugar, butter, rice or another ingredient weighs — by USDA data
About "Tablespoons to Grams" Calculator
US tablespoons of active dry yeast to grams
| Tablespoons | Grams |
|---|---|
| 3 tablespoons | 36 grams |
| 3 1/2 tablespoons | 42 grams |
| 4 tablespoons | 48 grams |
| 4 1/2 tablespoons | 54 grams |
| 5 tablespoons | 60 grams |
| 6 tablespoons | 72 grams |
| 7 tablespoons | 84 grams |
| 8 tablespoons | 96 grams |
| 9 tablespoons | 108 grams |
| 10 tablespoons | 120 grams |
| 11 tablespoons | 132 grams |
| 12 tablespoons | 144 grams |
| 14 tablespoons | 168 grams |
| 15 tablespoons | 180 grams |
| 16 tablespoons | 192 grams |
FAQ
How many grams is 10 tablespoons of active dry yeast?
How do you work out 10 tablespoons of active dry yeast in grams?
How many tablespoons is 100 grams of active dry yeast?
See Also
- 10 tablespoons of olive oil in grams — 135 g
- 10 tablespoons of peanut butter in grams — 161.3 g
- 10 tablespoons of unsifted powdered sugar in grams — 75 g
- 10 tablespoons of sifted powdered sugar in grams — 62.5 g
- 10 tablespoons of uncooked white rice in grams — 115.6 g
- 10 tablespoons of table salt in grams — 182.5 g
- 10 tablespoons of sour cream in grams — 143.8 g
- 10 tablespoons of granulated sugar in grams — 125 g
- 10 tablespoons of vegetable oil in grams — 136.3 g
- 10 tablespoons of water in grams — 147.9 g
- 10 tablespoons of plain yogurt in grams — 153.1 g
- 11 tablespoons in grams — butter, sugar, flour and more
- 11 tablespoons of baking powder in grams — 151.8 g
- 11 tablespoons of baking soda in grams — 151.8 g
- 11 tablespoons of packed brown sugar in grams — 151.3 g
- 11 tablespoons of unpacked brown sugar in grams — 99.7 g
- 11 tablespoons of butter in grams — 156.1 g
- 11 tablespoons of ground cinnamon in grams — 85.8 g
- 11 tablespoons of cocoa powder in grams — 59.1 g
- 11 tablespoons of cooked white rice in grams — 108.6 g