How many tablespoons is 75 grams of packed brown sugar?

"Grams to Tablespoons" Calculator
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How many tablespoons is 75 grams of packed brown sugar?

Answer

75 grams of packed brown sugar is
5.45 US tablespoons

One US tablespoon (14.8 ml) of packed brown sugar weighs 13.8 grams, from USDA FoodData Central, SR Legacy entry 168833 “Sugars, brown”, portion “1 cup packed” = 220 grams, and 1 US cup = 16 US tablespoons. In kitchen measures that is just under 5 1/2 tablespoons.

75 grams of packed brown sugar equals 5.45 US tablespoons; the way back, from tablespoons to grams, is the Tablespoons to Grams converter.

Unpacked brown sugar weighs 9.06 grams per tablespoon, so the same 75 grams of it is 8.28 tablespoons.

The same 75 grams of packed brown sugar is 0.34 US cups or 16.4 US teaspoons.

This is the level US tablespoon of 14.8 ml. The metric tablespoon of 15 ml (UK, New Zealand, Canada) is 1.4 % larger and takes 5.38 tablespoons; the Australian tablespoon of 20 ml is 35.3 % larger, so the same weight fills only 4.03 tablespoons of those.

How 75 grams of packed brown sugar was converted to tablespoons

tablespoons = grams ÷ grams in one US tablespoon

A tablespoon is a volume, so its weight depends on the ingredient. One US tablespoon of packed brown sugar weighs 13.8 grams (thirteen point eight), so divide 75 by 13.75.

75 g ÷ 13.75 g

≈

5.45 tablespoons

(five point four five tablespoons)

The weight of the tablespoon comes from USDA FoodData Central, SR Legacy entry 168833 “Sugars, brown”, portion “1 cup packed” = 220 grams, and 1 US cup = 16 US tablespoons. Scooped ingredients vary with how they are filled — spooned in lightly, a tablespoon weighs less; packed down, more — so for baking a kitchen scale is the exact tool and this figure the standard reference.

75 grams of other ingredients in tablespoons

The same weight fills a different number of tablespoons for every ingredient: light, airy ones take many, dense ones few. Your ingredient is highlighted.

75 grams of each ingredient in US tablespoons
Ingredient75 grams in tablespoonsOne US tablespoon weighs
All-purpose flour9.6 tablespoons7.81 grams
Granulated sugar6 tablespoons12.5 grams
Brown sugar, packed5.45 tablespoons13.8 grams
Brown sugar, unpacked8.28 tablespoons9.06 grams
Powdered sugar, unsifted10 tablespoons7.5 grams
Powdered sugar, sifted12 tablespoons6.25 grams
Butter5.29 tablespoons14.2 grams
Water5.07 tablespoons14.8 grams
Whole milk4.92 tablespoons15.3 grams
White rice, uncooked6.49 tablespoons11.6 grams
White rice, cooked7.59 tablespoons9.88 grams
Rolled oats14.8 tablespoons5.06 grams
Honey3.54 tablespoons21.2 grams
Table salt4.11 tablespoons18.3 grams
Cocoa powder14 tablespoons5.38 grams
Plain yogurt4.9 tablespoons15.3 grams
Olive oil5.56 tablespoons13.5 grams
Vegetable oil5.5 tablespoons13.6 grams
Heavy cream5.04 tablespoons14.9 grams
Sour cream5.22 tablespoons14.4 grams
Peanut butter4.65 tablespoons16.1 grams
Cornstarch9.38 tablespoons8 grams
Baking powder5.43 tablespoons13.8 grams
Baking soda5.43 tablespoons13.8 grams
Active dry yeast6.25 tablespoons12 grams
Ground cinnamon9.62 tablespoons7.8 grams

If the ingredient is not settled yet, start from how many tablespoons 75 grams is across every ingredient at once.

The other way round: how many grams in a tablespoon

This page starts from grams and answers in tablespoons. The opposite question — how many grams a recipe’s tablespoons weigh, fractions like 1/2 and 2 1/2 included — is what the tablespoons to grams converter is for. Both read the same USDA weights, so their numbers agree: one US tablespoon of packed brown sugar is 13.8 grams there and here.

See Also

  • Tablespoons to Grams - How many grams a US tablespoon of butter, sugar, flour, honey or another ingredient weighs — by USDA data
  • Cups to Tablespoons - Convert Cups to Tablespoons
  • Tablespoons to Cups - Convert Tablespoons to Cups
  • Grams to Teaspoons - How many US teaspoons a weight of sugar, salt, baking powder, yeast or another ingredient fills — by USDA weights
  • Grams to Cups - How many US cups a weight of flour, sugar, butter, rice or another ingredient fills — by USDA cup weights

About "Grams to Tablespoons" Calculator

This converter turns grams of an ingredient into US tablespoons (tbsp). A tablespoon is a volume and a gram is a weight, so the answer depends on what is in the spoon: 100 grams of butter fill 7.05 tablespoons, the same 100 grams of all-purpose flour 12.8 tablespoons. Pick the ingredient, or leave it on “any ingredient” to see all 23 side by side. For example, it can help you find out how many tablespoons is 75 grams of packed brown sugar? (The answer is: 5.45). Weights come from USDA FoodData Central, and the spoon is the level US tablespoon of 14.8 ml — 1/16 of a US cup.
"Grams to Tablespoons" Calculator
How many tablespoons is
g

Grams of packed brown sugar to US tablespoons

GramsTablespoons
56 g4.07 tablespoons
57 g4.15 tablespoons
60 g4.36 tablespoons
64 g4.65 tablespoons
65 g4.73 tablespoons
66 g4.8 tablespoons
70 g5.09 tablespoons
75 g5.45 tablespoons
80 g5.82 tablespoons
85 g6.18 tablespoons
90 g6.55 tablespoons
100 g7.27 tablespoons
110 g8 tablespoons
113 g8.22 tablespoons
115 g8.36 tablespoons

FAQ

How many tablespoons is 75 grams of packed brown sugar?

75 grams of packed brown sugar is 5.45 US tablespoons

How do you work out 75 grams of packed brown sugar in tablespoons?

Divide the grams by the weight of one US tablespoon of packed brown sugar: 75 ÷ 13.75 ≈ 5.45. The weight of one US tablespoon comes from USDA FoodData Central, SR Legacy entry 168833 “Sugars, brown”, portion “1 cup packed” = 220 grams, and 1 US cup = 16 US tablespoons.

How many grams does one US tablespoon of packed brown sugar weigh?

13.8 grams. One US tablespoon is 14.8 ml.

What about unpacked brown sugar?

75 grams of unpacked brown sugar is 8.28 US tablespoons: one US tablespoon of it weighs 9.06 grams against 13.8 grams for packed brown sugar.