How many tablespoons is 39 grams of granulated sugar?

"Grams to Tablespoons" Calculator
How many tablespoons is
g

How many tablespoons is 39 grams of granulated sugar?

Answer

39 grams of granulated sugar is
3.12 US tablespoons

One US tablespoon (14.8 ml) of granulated sugar weighs 12.5 grams, from USDA FoodData Central, SR Legacy entry 169655 “Sugars, granulated”, portion “1 cup” = 200 grams, and 1 US cup = 16 US tablespoons. In kitchen measures that is just under 3 1/8 tablespoons.

39 grams of granulated sugar equals 3.12 US tablespoons; the way back, from tablespoons to grams, is the Tablespoons to Grams converter.

The same 39 grams of granulated sugar is 0.2 US cups or 9.36 US teaspoons.

This is the level US tablespoon of 14.8 ml. The metric tablespoon of 15 ml (UK, New Zealand, Canada) is 1.4 % larger and takes 3.08 tablespoons; the Australian tablespoon of 20 ml is 35.3 % larger, so the same weight fills only 2.31 tablespoons of those.

How 39 grams of granulated sugar was converted to tablespoons

tablespoons = grams ÷ grams in one US tablespoon

A tablespoon is a volume, so its weight depends on the ingredient. One US tablespoon of granulated sugar weighs 12.5 grams (twelve point five), so divide 39 by 12.5.

39 g ÷ 12.5 g

=

3.12 tablespoons

(three point one two tablespoons)

The weight of the tablespoon comes from USDA FoodData Central, SR Legacy entry 169655 “Sugars, granulated”, portion “1 cup” = 200 grams, and 1 US cup = 16 US tablespoons. Scooped ingredients vary with how they are filled — spooned in lightly, a tablespoon weighs less; packed down, more — so for baking a kitchen scale is the exact tool and this figure the standard reference.

39 grams of other ingredients in tablespoons

The same weight fills a different number of tablespoons for every ingredient: light, airy ones take many, dense ones few. Your ingredient is highlighted.

39 grams of each ingredient in US tablespoons
Ingredient39 grams in tablespoonsOne US tablespoon weighs
All-purpose flour4.99 tablespoons7.81 grams
Granulated sugar3.12 tablespoons12.5 grams
Brown sugar, packed2.84 tablespoons13.8 grams
Brown sugar, unpacked4.3 tablespoons9.06 grams
Powdered sugar, unsifted5.2 tablespoons7.5 grams
Powdered sugar, sifted6.24 tablespoons6.25 grams
Butter2.75 tablespoons14.2 grams
Water2.64 tablespoons14.8 grams
Whole milk2.56 tablespoons15.3 grams
White rice, uncooked3.37 tablespoons11.6 grams
White rice, cooked3.95 tablespoons9.88 grams
Rolled oats7.7 tablespoons5.06 grams
Honey1.84 tablespoons21.2 grams
Table salt2.14 tablespoons18.3 grams
Cocoa powder7.26 tablespoons5.38 grams
Plain yogurt2.55 tablespoons15.3 grams
Olive oil2.89 tablespoons13.5 grams
Vegetable oil2.86 tablespoons13.6 grams
Heavy cream2.62 tablespoons14.9 grams
Sour cream2.71 tablespoons14.4 grams
Peanut butter2.42 tablespoons16.1 grams
Cornstarch4.88 tablespoons8 grams
Baking powder2.83 tablespoons13.8 grams
Baking soda2.83 tablespoons13.8 grams
Active dry yeast3.25 tablespoons12 grams
Ground cinnamon5 tablespoons7.8 grams

If the ingredient is not settled yet, start from how many tablespoons 39 grams is across every ingredient at once.

The other way round: how many grams in a tablespoon

This page starts from grams and answers in tablespoons. The opposite question — how many grams a recipe’s tablespoons weigh, fractions like 1/2 and 2 1/2 included — is what the tablespoons to grams converter is for. Both read the same USDA weights, so their numbers agree: one US tablespoon of granulated sugar is 12.5 grams there and here.

See Also

  • Tablespoons to Grams - How many grams a US tablespoon of butter, sugar, flour, honey or another ingredient weighs — by USDA data
  • Cups to Tablespoons - Convert Cups to Tablespoons
  • Tablespoons to Cups - Convert Tablespoons to Cups
  • Grams to Teaspoons - How many US teaspoons a weight of sugar, salt, baking powder, yeast or another ingredient fills — by USDA weights
  • Grams to Cups - How many US cups a weight of flour, sugar, butter, rice or another ingredient fills — by USDA cup weights

About "Grams to Tablespoons" Calculator

This converter turns grams of an ingredient into US tablespoons (tbsp). A tablespoon is a volume and a gram is a weight, so the answer depends on what is in the spoon: 100 grams of butter fill 7.05 tablespoons, the same 100 grams of all-purpose flour 12.8 tablespoons. Pick the ingredient, or leave it on “any ingredient” to see all 23 side by side. For example, it can help you find out how many tablespoons is 39 grams of granulated sugar? (The answer is: 3.12). Weights come from USDA FoodData Central, and the spoon is the level US tablespoon of 14.8 ml — 1/16 of a US cup.
"Grams to Tablespoons" Calculator
How many tablespoons is
g

Grams of granulated sugar to US tablespoons

GramsTablespoons
32 g2.56 tablespoons
33 g2.64 tablespoons
34 g2.72 tablespoons
35 g2.8 tablespoons
36 g2.88 tablespoons
37 g2.96 tablespoons
38 g3.04 tablespoons
39 g3.12 tablespoons
40 g3.2 tablespoons
41 g3.28 tablespoons
42 g3.36 tablespoons
43 g3.44 tablespoons
44 g3.52 tablespoons
45 g3.6 tablespoons
46 g3.68 tablespoons

FAQ

How many tablespoons is 39 grams of granulated sugar?

39 grams of granulated sugar is 3.12 US tablespoons

How do you work out 39 grams of granulated sugar in tablespoons?

Divide the grams by the weight of one US tablespoon of granulated sugar: 39 ÷ 12.5 = 3.12. The weight of one US tablespoon comes from USDA FoodData Central, SR Legacy entry 169655 “Sugars, granulated”, portion “1 cup” = 200 grams, and 1 US cup = 16 US tablespoons.

How many grams does one US tablespoon of granulated sugar weigh?

12.5 grams. One US tablespoon is 14.8 ml.