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    How many tablespoons is 15 grams of butter?

    "Grams to Tablespoons" Calculator
    How many tablespoons is
    g

    How many tablespoons is 15 grams of butter?

    Answer

    15 grams of butter is
    1.06 US tablespoons

    One US tablespoon (14.8 ml) of butter weighs 14.2 grams, from USDA FoodData Central, SR Legacy entry 173430 “Butter, without salt”, portion “1 cup” = 227 grams, and 1 US cup = 16 US tablespoons.

    15 grams of butter equals 1.06 US tablespoons; the way back, from tablespoons to grams, is the Tablespoons to Grams converter.

    The same 15 grams of butter is 0.0661 US cups or 3.17 US teaspoons.

    This is the level US tablespoon of 14.8 ml. The metric tablespoon of 15 ml (UK, New Zealand, Canada) is 1.4 % larger and takes 1.04 tablespoons; the Australian tablespoon of 20 ml is 35.3 % larger, so the same weight fills only 0.78 tablespoons of those.

    How 15 grams of butter was converted to tablespoons

    tablespoons = grams ÷ grams in one US tablespoon

    A tablespoon is a volume, so its weight depends on the ingredient. One US tablespoon of butter weighs 14.2 grams (fourteen point two), so divide 15 by 14.1875.

    15 g ÷ 14.1875 g

    ≈

    1.06 tablespoons

    (one point zero six tablespoons)

    The weight of the tablespoon comes from USDA FoodData Central, SR Legacy entry 173430 “Butter, without salt”, portion “1 cup” = 227 grams, and 1 US cup = 16 US tablespoons. Scooped ingredients vary with how they are filled — spooned in lightly, a tablespoon weighs less; packed down, more — so for baking a kitchen scale is the exact tool and this figure the standard reference.

    15 grams of other ingredients in tablespoons

    The same weight fills a different number of tablespoons for every ingredient: light, airy ones take many, dense ones few. Your ingredient is highlighted.

    15 grams of each ingredient in US tablespoons
    Ingredient15 grams in tablespoonsOne US tablespoon weighs
    All-purpose flour1.92 tablespoons7.81 grams
    Granulated sugar1.2 tablespoons12.5 grams
    Brown sugar, packed1.09 tablespoons13.8 grams
    Brown sugar, unpacked1.66 tablespoons9.06 grams
    Powdered sugar, unsifted2 tablespoons7.5 grams
    Powdered sugar, sifted2.4 tablespoons6.25 grams
    Butter1.06 tablespoons14.2 grams
    Water1.01 tablespoons14.8 grams
    Whole milk0.98 tablespoons15.3 grams
    White rice, uncooked1.3 tablespoons11.6 grams
    White rice, cooked1.52 tablespoons9.88 grams
    Rolled oats2.96 tablespoons5.06 grams
    Honey0.71 tablespoons21.2 grams
    Table salt0.82 tablespoons18.3 grams
    Cocoa powder2.79 tablespoons5.38 grams
    Plain yogurt0.98 tablespoons15.3 grams
    Olive oil1.11 tablespoons13.5 grams
    Vegetable oil1.1 tablespoons13.6 grams
    Heavy cream1.01 tablespoons14.9 grams
    Sour cream1.04 tablespoons14.4 grams
    Peanut butter0.93 tablespoons16.1 grams
    Cornstarch1.88 tablespoons8 grams
    Baking powder1.09 tablespoons13.8 grams
    Baking soda1.09 tablespoons13.8 grams
    Active dry yeast1.25 tablespoons12 grams
    Ground cinnamon1.92 tablespoons7.8 grams

    If the ingredient is not settled yet, start from how many tablespoons 15 grams is across every ingredient at once.

    The other way round: how many grams in a tablespoon

    This page starts from grams and answers in tablespoons. The opposite question — how many grams a recipe’s tablespoons weigh, fractions like 1/2 and 2 1/2 included — is what the tablespoons to grams converter is for. Both read the same USDA weights, so their numbers agree: one US tablespoon of butter is 14.2 grams there and here.

    See Also

    • Tablespoons to Grams - How many grams a US tablespoon of butter, sugar, flour, honey or another ingredient weighs — by USDA data
    • Cups to Tablespoons - Convert Cups to Tablespoons
    • Tablespoons to Cups - Convert Tablespoons to Cups
    • Grams to Teaspoons - How many US teaspoons a weight of sugar, salt, baking powder, yeast or another ingredient fills — by USDA weights
    • Grams to Cups - How many US cups a weight of flour, sugar, butter, rice or another ingredient fills — by USDA cup weights
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    15 grams of butter to tablespoons — 1.06 tablespoons. 15 grams of butter is 1.06 US tablespoons; one US tablespoon of it weighs 14.2 g.
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    Grams of butter to US tablespoons

    GramsTablespoons
    8.8 g0.62 tablespoons
    9 g0.63 tablespoons
    10 g0.7 tablespoons
    11 g0.78 tablespoons
    12 g0.85 tablespoons
    13 g0.92 tablespoons
    14 g0.99 tablespoons
    15 g1.06 tablespoons
    16 g1.13 tablespoons
    17 g1.2 tablespoons
    18 g1.27 tablespoons
    19 g1.34 tablespoons
    20 g1.41 tablespoons
    21 g1.48 tablespoons
    22 g1.55 tablespoons

    About "Grams to Tablespoons" Calculator

    This converter turns grams of an ingredient into US tablespoons (tbsp). A tablespoon is a volume and a gram is a weight, so the answer depends on what is in the spoon: 100 grams of butter fill 7.05 tablespoons, the same 100 grams of all-purpose flour 12.8 tablespoons. Pick the ingredient, or leave it on “any ingredient” to see all 23 side by side. For example, it can help you find out how many tablespoons is 15 grams of butter? (The answer is: 1.06). Weights come from USDA FoodData Central, and the spoon is the level US tablespoon of 14.8 ml — 1/16 of a US cup.
    "Grams to Tablespoons" Calculator
    How many tablespoons is
    g

    FAQ

    How many tablespoons is 15 grams of butter?

    15 grams of butter is 1.06 US tablespoons

    How do you work out 15 grams of butter in tablespoons?

    Divide the grams by the weight of one US tablespoon of butter: 15 ÷ 14.1875 ≈ 1.06. The weight of one US tablespoon comes from USDA FoodData Central, SR Legacy entry 173430 “Butter, without salt”, portion “1 cup” = 227 grams, and 1 US cup = 16 US tablespoons.

    How many grams does one US tablespoon of butter weigh?

    14.2 grams. One US tablespoon is 14.8 ml.